HIGHLIGHTS
WHAT WE LOVE
Cooling off in our own private plunge pool
Gazing at the night sky from the star deck
Sitting in the “watchtower” watching nature unfold
WHEN TO VISIT
Dry Season⊕: April to October
Green Season⊕: November to March
OVERVIEW
Nestled under the canopies of ancient lead-wood trees, the luxurious Jamala Madikwe is crafted from an exquisite palate of rich woods, raw stone and soft muted tones. The lodge is managed by its owners themselves, who aim to make your stay personal and unforgettable. This ultra-luxury lodge is renowned for its upscale stature and culinary excellence, as demonstrated by its accolade in the American Express Fine Dining Awards 2017.
Guests find sanctuary in the five freestanding villas, each adorned with private rim-flow pools, expansive wooden decks, and secluded outdoor showers. The Main Lodge exudes opulence, featuring a serene lounge and library. Unforgettable dining experiences unfold on the Boma or Star Deck, curated by Executive Chef Nico Verster and his team.